Primoforno’s pizza base is an unique speciality product completely handmade in artisan way.
Is produced with natural ingredients and dough obtained from remilled durum wheat semolina and other types of flours, wich gives to product: taste, fragrance and crispness.

Primoforno pizza base instead, has a manufacture process with long leavening time and makes products become highly digestible.
Pizzette Primoforno are small, made for RETAIL channels and also for ON BOARD CATERING in a 120g reference wich is provided in a particular pack, easy to cook, made to heat on the same pack.